Sweet, lightly fruity, well balanced, with just a whiff of smoke.
Glenlossie works best served in a traditional whisky glass, neat or with a little water.
Expert ReviewsInsights from some of the best in the business
Cereal, silage and vanilla notes on the relatively light nose, with a voluptuous, sweet palate, offering plums, ginger and baley sugar, plus a hint of oak. The finish is medium in length, with grist and slightly peppery oak.
Gavin D Smith, Malt Whisky Yearbook 2015, p.128
First-class Speyside malt with excellent weight and good distance on the palate. Easily one of the best Flora and Fauna bottlings of them all.
Jim Murray 2006 Whisky Bible, p.107
With some Water I find more Malt, Fruit as well as some Coconut Juice on the Nose. But as the ABV of 43% is Spot-On, Palate and Finish do not require the added Water.