Free Shipping over £99.99 — Free Gift with All Orders

Shop for Whisky

All products
Christmas Gifts

translation missing: en.collections[multi].general.collection_label: Lagavulin
The definitive Islay malt—intensely flavoured, smoky and rich. The windswept Isle of Islay instils a strength of character into everything it produces and its here, nestled in a small bay that our beloved whisky has been made for over 200 years.

Lagavulin 11 Year Old - Offerman Edition

Lagavulin 11 Year Old - Offerman Edition

70cl 46%
Regular price
Out of Stock
Sale price
£99.99
Unit price
per 
Shipping calculated at checkout.
70cl 46%
- +

A very limited release Lagavulin, made in collaboration with Nick Offerman, the actor who played the Lagavulin loving Ron Swanson in the hit show Parks and Recreation. This 11 Year Old Single malt has been matured in a mixture of refill and rejuvenated Bourbon casks, before being bottled at 46% ABV.

The whisky is said to carry the signature Lagavulin peatiness but with extra spices and notes of dried fruit to carry the smoke. The whisky offers a full-on tingle from the split second it hits your lips, with pronounced fresh berry character combined with spiciness. Elevated top-notes provide a more direct flavour journey than other Lagavulin expressions.

"This 11 year Lagavulin is like a top shelf brass band…blowing smoky jazz and marching straight down your gullet. It looks great in a tutu, to boot." Nick Offerman

Nose Initial whiff of peppery green apple, followed swiftly by a jitterbug of stewed berries. The tangy spice from the handmade charred casks perfectly couples in a tango with the peaty burnt ember characters, featuring a sensation on the nose reminiscent of your favourite campfire.
Palate The woody, peaty notes lead from the front, gently tingling the tongue in a cha-cha before fading to reveal a veritable waltz of sweet berry and orchard fruit notes. The familiar Lagavulin distillery character steps forth, presenting aromatic peat with every sip.
Finish After the liquid has gone, the peaty essence remains, characterising a wonderfully energetic flamenco finish from a redoubtable liquid with an unmistakeable panache.