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Talisker is the oldest Single Malt Scotch Whisky distillery made by the sea on the shores of the Isle of Skye, one of the most remote, rugged, yet beautiful landscapes in Scotland. Few whiskies tell the story of their origin better than Talisker. Its smell and taste instantly connect the drinker with the rugged environment – like a warm welcome from a wild sea. It’s a powerhouse; challenging but adored; once discovered rarely left.
Expert ReviewsInsights from some of the best in the business
The latest release from Talisker is an NAS bottling which contains whisky matured in toasted and refill American oak casks. According to the distiller, this is “An easy-drinking Talisker…more approachable, but still definitely Talisker.” Certainly approachable on the nose, with tangerines, honey, and milk chocolate, before ozone and peat smoke develop. Ginger and a hint of coal tar. Medium-bodied, with citrus fruit and increasingly hot spices, though never overwhelming. Spicy peat, white pepper, and aniseed in a nutty finish.
Gavin Smith, Whisky Advocate Summer 2015
Some people say that Scotch has lost its edge, especially compared to bigger, more bombastic world whiskies. They need to try this.
Neil Ridley 2015, Whisky Magazine, Issue 127
This is an uncommonly sweet and fruity Talisker. Young alright, but the toasted oak works out quite well. A nice entry-level whisky and the best NAS so far from Talisker.
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